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Snack foods are significant part of Indian cuisine. Just like anything else in India, snacks are also of various kinds. Every city in India has its own delicacy in snacks. They have something to offer to everyone with different sort of taste bud craving. In fact they can be made flexibly depending upon the requirements of the eater. Given the new wave of sustainable lifestyles organic food has also made its way big in the market. And snack foods are no exception. The market has all the snacks in organic variant as well. All these factors make Indian snacks world famous and adored by everybody. Some of the most famous Indian snacks are:
Though these snacks have been widely popular for ages, the snack foods scene in India kept on changing. Nowadays apart from namkeen, biscuits, samosas, kachoris market has opened out to many fast food centres which serve a huge spread of snacks like chats, ragadas, pav bhajis, pani puri, etc. All these snacks come in different variants. These are the snacks that mostly constitute Indian street food.
Some of the snacks options available for you to buy are ragi biscuits, madua namkeen, sweet madua biscuits, namkeen mixture, besan namkeen, organic snacks, organic namkeen, bhatt dal namkeen, bhatt namkeen, masoor dal namkeen, dal moth namkeen etc.
The market for healthy organic snacks has also broadened especially online with the advent of e commerce. bigTokari has also come up with its version of tasty and tangy Indian snacks. You get to choose from organic ingredients, less oil or sometimes baked versions of the traditionally available snack foods, or organic ghee, preservative free, or food colour free etc.
All these aspects of snack foods of India throw ample light on the culinary divergence and the vibrant nature of Indian snack foods and street food. The snacks that are generally taken during the evening tea time are some of the few aspects of Indian lifestyle that a family truly bonds on.